Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup the recipe might not be successful.
Thermomix® TM7
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Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Thermomix® TM31
Compatible
Espresso "baked" beans
Prep. 10min
Total 35min
6 portions
Ingredients
-
brown onion90 g
-
carrot cut into pieces (3-4 cm)100 g
-
jalapeño chilli deseeded if preferred½ - 1
-
butter30 g
-
shortcut bacon rashers or smoked bacon, cut into pieces (1-2 cm)160 g
-
Vegetable stock paste (see Tips)1 tsp
-
water100 g
-
brewed espresso coffee (approx. 3 shots)100 g
-
brown sugar to taste30 g
-
molasses40 g
-
tomato paste40 g
-
apple cider vinegar2 tbsp
-
sea salt to taste⅛ tsp
-
ground black pepper to taste⅛ tsp
-
canned cannellini beans (2 cans), rinsed and drained800 g
Difficulty
easy
Nutrition per 1 portion
Sodium
661.9 mg
Protein
14.5 g
Calories
1039 kJ /
247 kcal
Fat
8.2 g
Fiber
8.5 g
Saturated fat
3.3 g
Carbohydrates
25 g
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Breakfast and brunch
54 Recipes
Australia and New Zealand
Australia and New Zealand
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