Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 70 g almonds
- 5 - 6 sprigs fresh coriander, leaves and stems
- 1 red onion
- 3 garlic cloves
- ½ tsp sea salt, plus extra to season
- ¼ tsp ground black pepper, plus extra to season
- ¼ tsp ground ginger
- 1 - 2 pinches ground cinnamon
- ½ tsp paprika
- 20 g extra virgin olive oil
- 1 ½ tsp ground cumin
- 600 g chicken thighs, cut into pieces (2-3 cm)
- 500 g cauliflower, broken into florets
- 20 g butter
- 500 g water
- 5 - 8 sprigs fresh flat-leaf parsley, leaves only, roughly chopped
- ½ - 1 lemon, juice only, to taste
- Nutrition
- per 1 portion
- Calories
- 1718.9 kJ / 409.3 kcal
- Protein
- 34.4 g
- Carbohydrates
- 7.7 g
- Fat
- 26.1 g
- Saturated fat
- 6.4 g
- Fiber
- 5.2 g
- Sodium
- 605.9 mg
In Collections
Alternative recipes
Chicken meatballs with coconut rice
35min
Black rice bowl with chicken and mushroom (gut health)
40min
Turkey rissoles and kale slaw
30min
Chicken and spinach enchiladas
40min
Skinnymixers' Moroccan chicken with preserved lemon and olives
30min
Sticky chicken
24h 35 min
Hoisin pork bowl
30min
Chilli beef with lemon feta
30min
Paprika chicken with sour cream sauce
1h 15min
Red pesto chicken salad
35min
Woodys "no butter" butter chicken
40min
Spiced lamb pie
40min