Pickled Watermelon Rind

Pickled Watermelon Rind

4.2 5 ratings

Prep. 20min

Total 1 h 30min

3 jars

Ingredients

water
16 oz
vinegar
12 oz
sugar
12 oz
ginger peeled, thinly sliced
1 inch
salt
2 ½ oz
cinnamon sticks
3
whole cloves
1 tsp
whole black peppercorns
1 tsp
whole watermelon medium size (approx. 6-7 lbs)
1

Difficulty

easy

Nutrition per 1 jar

Sodium 9168.9 mg

Protein 0.3 g

Calories 1983.3 kJ / 474 kcal

Fat 0.2 g

Fiber 2 g

Saturated fat 0.1 g

Carbohydrates 117.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Celebrate Juneteenth 11 Recipes
United States

Earth Day 13 Recipes
United States

You might also like...

Chocolate and Peanut Protein Bombs

No ratings

Jamaica Hibiscus Margarita

1 h 5min

Keto Cranberry Sauce

20min

Basic Farro

35min

Garlic Tahini Dip (Tarator)

5min

Melon Granita

4 h

Antonio Bachour: Chocolate Passion Fruit Bonbons (Metric)

17 h 20min

Limoncello Sorbet with Mint and Basil

18 h 25min

Chocolate Budino (Matthew Kenney)

5 h

Kabocha Squash Dumplings in Dashi Broth (Matthew Kenney)

2 h 10min

Spiced Almond Milk

15min

Gambas

10min