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Ingredients
- 30 g água
- 300 g cogumelos frescos inteiros ou cortados em quartos ou fatias
-
20
g azeite
or 20 g óleo vegetal - 25 g amêndoa crua
- 50 g cebola
- 1 dente de alho
- 20 g azeite
- ¼ - ½ c. chá de sal
- ¼ c. chá de pimenta
- 3 - 4 gotas de sumo de limão
- Salsa q.b. picada p/ guarnecer
- Baguete q.b. p/ sevir
- Nutrition
- per 1 dose
- Calories
- 1235.7 kJ / 295.4 kcal
- Protein
- 7.7 g
- Carbohydrates
- 10.7 g
- Fat
- 26.6 g
- Saturated fat
- 3.4 g
- Fiber
- 3.6 g
- Sodium
- 446 mg
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