Devices & Accessories
Pistazien-Orangen-Dattel-Kekse
Prep. 30min
Total 1 h 20min
25 Stück
Ingredients
-
80 g Pistazien, ungesalzen, geschält, und 25 Pistazien zum DekorierenPistazien, geröstet, geschält, ungesalzen und 25 Pistazien zum Dekorieren80 g
-
Datteln, entsteint50 g
-
geriebene Orangenschale½ TL
-
Butter kalt, in Stücken220 g
-
Mehl250 g
-
Reismehl50 g
-
Zucker100 g
-
Salz1 Prise
-
Kardamom, gemahlen1 TL
Difficulty
medium
Nutrition per 1 Stück
Sodium
7 mg
Protein
2 g
Calories
623 kJ /
149 kcal
Fat
9 g
Fiber
0.7 g
Saturated fat
5 g
Carbohydrates
15 g
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Indisch Kochen
5 Recipes
Germany
Germany
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