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Ingredients
- 125 g sunflower oil
- 2 garlic cloves
- ¼ tsp Dijon mustard
- 1 ½ Tbsp aquafaba (tinned chickpea liquid)
- ½ Tbsp apple cider vinegar
- 1 pinch fine sea salt
- Nutrition
- per 1 portion
- Calories
- 189.1 kcal / 791 kJ
- Protein
- 0.3 g
- Fat
- 20.9 g
- Carbohydrates
- 0.9 g
- Fiber
- 0 g
- Saturated fat
- 2.7 g
- Sodium
- 27.1 mg
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