Hugo Spritz

Hugo Spritz

3.4 7 ratings

Prep. 10min

Total 25 h 10min

2 glasses

Ingredients

Elderflower Syrup

dried elderflowers
20 g
water
500 g
lemon sliced
1
sugar
500 g

Hugo Spritz

fresh mint leaves
14
sparkling mineral water
50 g
soda water
Prosecco
200 g
ice cubes
4

Difficulty

easy

Nutrition per 1 glass

Sodium 0 mg

Protein 0.1 g

Calories 719.5 kJ / 172 kcal

Fat 0 g

Fiber 0 g

Saturated fat 0 g

Carbohydrates 25.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

140 Years: Celebrating with Bubbles 10 Recipes
UK and Ireland

You might also like...

Pasta alla Nerano

Pasta alla Nerano

40min

Focaccia

Focaccia

3 h

Baharat Spice Mix

Baharat Spice Mix

No ratings

Buckwheat and Asparagus Risotto

Buckwheat and Asparagus Risotto

2 h

Pinot Freezio - Pineapple White Wine Slushies

Pinot Freezio - Pineapple White Wine Slushies

5min

Smalec (pork rillettes)

Smalec (pork rillettes)

3 h 10min

Egg Salad in Crispy Easter Nests

Egg Salad in Crispy Easter Nests

1 h

Tzatziki

Tzatziki

20min

Tiramisu

Tiramisu

5 h 20min

Caprese Omelette

Caprese Omelette

30min

Smashed Avocado, Marinated Tomatoes and Boiled Egg on Toast

Smashed Avocado, Marinated Tomatoes and Boiled Egg on Toast

25min

Pistachio cream

Pistachio cream

15min