Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 180 g brown onions, cut into quarters
- 2 garlic cloves
- 1500 g water
- 1 tsp sea salt, plus extra to season
- ½ tsp ground black pepper, plus extra to season
- 3 sprigs mixed fresh herbs, leaves and stems (i.e. rosemary, oregano, thyme)
- 500 g skinless chicken thigh fillets, cut into pieces (4 - 5 cm)
- Nutrition
- per 1 portion
- Calories
- 785.5 kJ / 187.8 kcal
- Protein
- 18.9 g
- Carbohydrates
- 7.3 g
- Fat
- 10.4 g
- Saturated fat
- 2.9 g
- Fiber
- 2.3 g
- Sodium
- 734.5 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Hidden veg sausage rolls
45 min
Smash burger taco
40min
No fail mash potato
20min
Mashed potatoes for two (peeler)
30 min
Sushi Rice
1h 5min
Wendy Crombie's Shredded chicken noodle salad
40min
Chicken Buddha bowl (Thermomix® Cutter)
1h
"Marry me" chicken pasta
30 min
Browned beef mince
20min
Shredded Chicken Taco Filling
30 min
Chicken gyros with tzatziki
30 min
Only the best chocolate chip cookies ever
25min