Devices & Accessories
Shredded chicken 2-for-1
Prep. 10min
Total 40min
4 portions
Ingredients
-
brown onions cut into quarters180 g
-
garlic cloves2
-
water1500 g
-
sea salt plus extra to season1 tsp
-
ground black pepper plus extra to season½ tsp
-
mixed fresh herbs leaves and stems (i.e. rosemary, oregano, thyme)3 sprigs
-
skinless chicken thigh fillet cut into pieces (4 - 5 cm)500 g
Difficulty
easy
Nutrition per 1 portion
Sodium
734.5 mg
Protein
18.9 g
Calories
785.5 kJ /
187.8 kcal
Fat
10.4 g
Fiber
2.3 g
Saturated fat
2.9 g
Carbohydrates
7.3 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Chicken with spinach and almond pesto tagliatelle
35 min
Kid-friendly butter chicken
35 min
Mashed potatoes for two (peeler)
30 min
Long-grain white rice
40 min
Jasmine rice
40 min
Beef Stroganoff
1 h
Cauliflower mash
25 min
Chicken pesto pasta
30 min
Meatballs in tomato sauce (TM6)
3 h 40 min
Creamy chicken cauliflower soup (Skinnymixers)
40 min
Brown rice
50 min
Berry breakfast smoothie
5 min