Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 600 g wortelen, geschild en gesneden
- 1 knoflookteentje
- 700 g water
- zout
- 1 el verse kervel, gehakt
- 2 el verse peterselie, gehakt
- 1 el verse koriander, gehakt
- gemalen peper
- 12 zeetongfilets, of 8 grote
- 40 g boter, ongezouten of gezouten (van koemelk), gesneden in dobbelstenen
- 25 g olijfolie
- Nutrition
- per 1 portie
- Calories
- 1193 kJ / 285 kcal
- Protein
- 23 g
- Carbohydrates
- 11 g
- Fat
- 16 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Romige groentensoep, gestoomde kip en groenten tagliatelle
45min
Rode kool met appel
1h 10min
Bolognesesaus
1h 15min
Vis in dragonkorst, primeur wortelen en erwtenpuree
1h
Koninginnenhapje
55min
Gestoomde aardappel en stukjes butternut pompoen
No ratings
Bloemkoolrijst poke bowl
No ratings
Matzeballen
No ratings
Rode kool cups met kip
25min
Kalfsgebraad met rucola-basilicum pesto en zonnige groenten
No ratings
Zoete aardappel pannenkoekjes met rabarber-anijs compote
25min
Gehaktbrood met spinazie-kaasvulling
1h 15min