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Ingredients
- 2 limes, divided
- 285 g white jasmine rice
- 85 g cashew nuts, chopped, plus extra to garnish
- 395 g coconut milk
- 45 g water
- 2 tsp coconut oil
- 1 ½ tsp salt, to taste
-
30
g coconut oil
or 30 g unsalted butter, cut into pieces - 3 green onions, thinly sliced (optional)
- Nutrition
- per 1 portion
- Calories
- 959.5 kJ / 229.3 kcal
- Protein
- 4.2 g
- Carbohydrates
- 47.3 g
- Fat
- 2 g
- Saturated fat
- 0.2 g
- Fiber
- 0.8 g
- Sodium
- 394 mg
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