Devices & Accessories
Spanakopita
Prep. 20min
Total 2 h 10min
12 pieces
Ingredients
-
onions quartered80 g
-
olive oil plus extra for brushing20 g
-
frozen spinach defrosted, squeezed (approx. 600 g)1500 g
-
feta cheese crumbled400 g
-
medium eggs2
-
fine sea salt1 tsp
-
ground black pepper½ tsp
-
filo pastry6 sheets
Difficulty
medium
Nutrition per 1 piece
Sodium
658.1 mg
Protein
10.3 g
Calories
739.2 kJ /
176.7 kcal
Fat
10.8 g
Fiber
3.1 g
Saturated fat
5.8 g
Carbohydrates
11.6 g
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UK and Ireland
UK and Ireland
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