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Ingredients
- 45 g de chabacano, deshidratado
- 60 g de pasitas, cualquier tipo
- 60 g de higos, secos
- 130 g de agua
- 160 g de leche
- 160 g de yogur griego
- 20 g de aceite de girasol
- 1 cda de miel
- 20 g de levadura fresca
- 600 g de harina de pastel
- 1 ½ cditas de sal
- Nutrition
- per 10 porción
- Calories
- 13127 kJ / 3137.4 kcal
- Protein
- 82.3 g
- Carbohydrates
- 631.7 g
- Fat
- 33.5 g
- Saturated fat
- 6.9 g
- Fiber
- 26.5 g
- Sodium
- 10652 mg
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