Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g de aceite de oliva virgen extra
- 500 g de aceitunas negras de Aragón con hueso
- Nutrition
- per 1 Receta completa
- Calories
- 21221 kJ / 4276 kcal
- Protein
- 3.04 g
- Carbohydrates
- 6.08 g
- Fat
- 470.58 g
- Fiber
- 5.95 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Coca de recapte (Cataluña)
1h 15min
Patatas rellenas de setas y foie con salsa de trufa
1h 40min
Brandada de bacalao, pan rústico y aceite de perejil
1h 10min
Reducción de vino oloroso Pedro Ximenez
15 min
Carquinyolis
2h 40min
Panellets
10h 30min
Chupito de melón cantaloupe con jamón
1h 15min
Parmentier de batata y pato confitado
50min
Sopa fría de melón
10 min
Risotto con boletus
30min
Esqueixada de bacalao
15 min
Coca de vidre con almendra
2h