Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Masa
- 250 g de leche entera
- 75 g de azúcar
- 20 g de levadura prensada fresca
- 500 g de harina de fuerza
- 50 g de mantequilla (a temperatura ambiente), en trozos
- 1 pellizco de sal
Relleno
- 30 g de mantequilla (a temperatura ambiente)
- 80 g de azúcar
- 1 cucharadita de canela molida
- 150 g de mazapán
Montaje
- 1 huevo batido
- 30 - 50 g de granillo de almendra cruda
- Nutrition
- per 1 unidad
- Calories
- 1669 kJ / 399 kcal
- Protein
- 10.5 g
- Carbohydrates
- 62 g
- Fat
- 12.6 g
- Saturated fat
- 3.7 g
- Fiber
- 3.1 g
- Sodium
- 38.2 mg
In Collections
Alternative recipes
Flan de queso cremoso
5h 50min
Brioche rápido
1h 50min
Masa madre de manzana y trigo
48h 20min
Bollo portugués (Fogaça)
3h
Tarta de naranja confitada
2h 30min
Rožata (Flan con limón) - Croacia
10h 15min
Masa madre en polvo
24h 10min
Trenza de leche
2h 30min
Glorias
1h 30min
Corona de brioche con chocolate
4h 45min
Baguettes parisiennes
15h 30min
Pan de trigo con masa madre
15h