Devices & Accessories
Quick chicken tikka masala
Prep. 10min
Total 35min
8 portions
Ingredients
Chicken tikka
-
skinless, boneless chicken thighs cut into pieces (3 cm)1200 g
-
Kashmiri chilli powder2 tsp
-
ground turmeric½ tsp
-
sea salt1 tsp
-
ground cinnamon¼ tsp
-
ground cumin2 tsp
-
ground coriander1 tsp
-
garam masala (see Tips)2 tsp
-
brown sugar1 ½ tbsp
-
garlic cloves5
-
piece fresh ginger3 cm
-
tomato paste100 g
-
natural yoghurt100 g
Masala
-
ghee (see Tips)40 g
-
brown onions (approx. 200 g), cut into quarters1 - 2
-
piece fresh ginger peeled2 tsp
-
garlic clove1
-
cardamom pods crushed2
-
fenugreek seeds1 ½ tsp
-
sea salt1 - 2 pinches
-
ground black pepper1 - 2 pinches
-
pouring (whipping) cream150 g
-
fresh coriander leaves only, to garnish
Difficulty
easy
Nutrition per 1 portion
Sodium
444.1 mg
Protein
30.8 g
Calories
1409.9 kJ /
337 kcal
Fat
19.1 g
Fiber
1.6 g
Saturated fat
9.2 g
Carbohydrates
9 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Souvlaki lamb couscous salad
25min
Spicy chicken with fragrant coconut rice
1 h 45min
Creamy chicken curry and rice
45min
Buddha Bowl with Chicken (TM6)
1 h
Beef and cashew nut yellow curry
25min
Quick and easy pork noodles
20min
Crispy sticky sesame chicken
45min
Creamy "marry me" chicken pasta
30min
Creamy beef curry and rice
1 h 15min
Creamy beef curry
1 h 15min
Chicken gyros with tzatziki
30min
Sweet and sour chicken with rice
45min