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Ingredients
- 225 g butter, cut into pieces, plus extra to grease
- cocoa powder, to dust
- 250 g dark chocolate (70% cocoa), broken into pieces
- 220 g caster sugar
- 65 g plain flour
- 1 pinch sea salt
- 4 eggs
- 2 egg yolks
- Nutrition
- per 1 pieces
- Calories
- 1906.9 kJ / 455.8 kcal
- Protein
- 5.7 g
- Carbohydrates
- 38.7 g
- Fat
- 31.5 g
- Saturated fat
- 18.6 g
- Fiber
- 2.9 g
- Sodium
- 48 mg
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