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Ingredients
Cake mixture
- 150 g self-raising flour
- 60 g unsalted butter, cut into pieces
- 110 g white sugar
- 1 egg
Lemon curd
- 60 g lemon juice
- 60 g butter
- 110 g white sugar
- 1 egg
Assembly
- oil spray, to grease
- icing sugar, to dust (optional)
- Nutrition
- per 1 portion
- Calories
- 1668.9 kJ / 398.9 kcal
- Protein
- 4.7 g
- Carbohydrates
- 56 g
- Fat
- 18 g
- Saturated fat
- 10.8 g
- Fiber
- 0.7 g
- Sodium
- 322.9 mg
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