Chocolate carrot muffins (Toddlers and beyond)

Chocolate carrot muffins (Toddlers and beyond)

4.5 276 ratings

Prep. 15min

Total 50min

12 portions

Ingredients

sunflower seeds (see Tips)
60 g
carrots peeled and cut into pieces
200 g
pitted Medjool dates (see Tips)
100 g
eggs
2
milk of choice
60 g
raw sugar
2 tbsp
extra virgin olive oil (see Tips)
120 g
wholemeal spelt flour
170 g
raw cacao powder
20 g
baking powder
2 tsp
dark chocolate chips
70 g

Nutrition per 1 portion

Calories 213.4 kcal / 896.2 kJ

Protein 3.7 g

Fat 16.3 g

Carbohydrates 12.8 g

Fiber 2.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Wholefood child 88 Recipes
Australia and New Zealand

You might also like...

Coconut oat biscuits

Coconut oat biscuits

45min

Almond milk chocolate biscuits (Post-natal)

Almond milk chocolate biscuits (Post-natal)

25 h 15min

Peanut butter brownie bliss balls (Post-natal)

Peanut butter brownie bliss balls (Post-natal)

1 h 10min

Broccoli chive muffins (10-12 months)

Broccoli chive muffins (10-12 months)

30min

Apple cinnamon muffins

Apple cinnamon muffins

40min

Chocolate sweet potato slice

Chocolate sweet potato slice

1 h 15min

Cauliflower chicken nuggets (10-12 months)

Cauliflower chicken nuggets (10-12 months)

50min

Black bean brownies (Toddlers and beyond)

Black bean brownies (Toddlers and beyond)

25 h 20min

Basic berry muffins

Basic berry muffins

40min

Banana oat pikelets (Toddlers and beyond)

Banana oat pikelets (Toddlers and beyond)

30min

Banana and oat mini muffins

Banana and oat mini muffins

40min

Better-for-you banana pancakes

Better-for-you banana pancakes

30min