Pickled watermelon rind
TM6 TM5

Pickled watermelon rind

5.0 (1 rating)

Ingredients

  • 1 watermelon, medium size (approx. 2-3 kg)
  • 460 g water
  • 50 g salt
  • 300 g vinegar
  • 340 g white sugar
  • 2 - 3 cm piece fresh ginger, peeled, thinly sliced
  • 2 cinnamon quills
  • 6 whole cloves
  • 6 black peppercorns
  • 1 allspice berry

Nutrition
per 1995 g
Calories
7092.4 kJ / 1688.6 kcal
Protein
5.2 g
Carbohydrates
430.5 g
Fat
0.1 g
Saturated fat
0 g
Fiber
0.4 g
Sodium
18547.6 mg

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