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Ingredients
- 100 g queijo parmesão cortado em pedaços
- 1 pé de alecrim só as folhas, mais q.b. p/ decorar
- 1 - 2 pés de salsa, fresca só as folhas, mais q.b. p/ decorar
- 1 pé de salva fresca só as folhas, mais q.b. p/ decorar
- 1 pé de orégãos frescos só as folhas, mais q.b. p/ decorar
- 200 g farinha tipo 65 mais q.b. p/ polvilhar
- 120 g manteiga à temperatura ambiente
- 20 g água
- 1 - 2 pitadas de alcaravia, moída
- 2 - 3 pitadas de sal
- 1 - 2 pitadas de pimenta preta
- 30 g manteiga
- Nutrition
- per 1 unidade
- Calories
- 50.5 kcal / 211.3 kJ
- Protein
- 1.4 g
- Fat
- 3.5 g
- Carbohydrates
- 3.5 g
- Fiber
- 0.2 g
- Saturated fat
- 2.1 g
- Sodium
- 40.3 mg
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