Sup Tauhu Kulit (Beancurd Skin Soup)

Sup Tauhu Kulit (Beancurd Skin Soup)

4.5 20 ratings

Prep. 5min

Total 25min

5 portions

Ingredients

garlic cloves
3
shallots
80 g
cooking oil
30 g
water
1000 g
salt adjust to taste
2 tsp
ground black pepper adjust to taste
½ tsp
mushroom seasoning powder
1 tsp
carrots cut in slices (1 cm)
80 g
broccoli cut in small pieces
150 g
tauhu kulit (fu chok) cut in 5 cm length, soaked to soften
60 g
dried glass noodles (soh hoon) soaked to soften
50 g

Difficulty

easy

Nutrition per 1 portion

Sodium 976 mg

Protein 7 g

Calories 628 kJ / 150 kcal

Fat 9 g

Fiber 3 g

Saturated fat 3 g

Carbohydrates 14 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Sedap Recipes (Ramadan & Syawal 2024) 15 Recipes
International

You might also like...

Grilled Percik Chicken

1 h

Ayam Masak Lemak Cili Api

20min

One Pot Chicken Rice

50min

Sup Sayur Campur (Mixed Vegetable Soup)

15min

Ayam Masak Lemak Cili Api (Braised Chicken with Hot Creamy Coconut Milk)

35min

Sambal Brinjal

40min

Mee Goreng Mamak

20min

Sambal Kangkung

10min

Sambal Udang Petai (Spicy Stinky Bean Prawns)

20min

Sambal Balado (Indonesian Spicy Sauce)

25min

Sayur Lodeh (Indonesian Vegetable Stew in Coconut Milk)

45min

Sambal Tumis Udang (Prawn Sambal)

30min