Sarcives au porc

Sarcives au porc

4.0 5 ratings
Prep. 5min
Total 1 h 35min
6 portions

Ingredients

  • 300 g de sauce de soja
  • 100 g de miel
  • 50 g de pastis
  • 1 c. à soupe de colorant alimentaire rouge (optional)
  • 1000 g d'échine de porc, désossée
  • sauce sriracha pour servir

Nutrition per 1 portion

Calories 465.3 kcal / 1946.8 kJ
Protein 39.7 g
Fat 14.2 g
Carbohydrates 34.1 g
Fiber 0.5 g
Saturated fat 2.7 g
Sodium 2827.9 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information


You might also like...