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Ingredients
- 180 g Feldsalat
- 40 g Walnusshälften
- 1 Clementine, Saft ausgepresst
- 10 g Ahornsirup
- ½ - 1 TL Instantkaffee
- 30 g Olivenöl
- ½ TL Salz
- 3 Prisen Pfeffer
- 1 TL Feigenkonfitüre
- 1 TL körniger Senf
- 25 g Balsamico, hell
- 40 g Feigen, getrocknet, Softfrüchte, fein gewürfelt
- 1 Feige, frisch, geachtelt
- Nutrition
- per 1 Portion
- Calories
- 1638 kJ / 392 kcal
- Protein
- 6 g
- Carbohydrates
- 34 g
- Fat
- 28 g
- Saturated fat
- 3 g
- Fiber
- 5.7 g
- Sodium
- 632 mg
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