Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup the recipe might not be successful.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Brazilian-style Beetroot and Carrot Salad
Prep. 15min
Total 30min
4 portions
Ingredients
-
beetroot cut in pieces to fit through feeder300 g
-
carrots peeled300 g
-
little gem lettuce halved vertically100 g
-
freshly squeezed lemon juice and 2 tsp grated lemon zest40 g
-
orange juice40 g
-
agave syrup20 g
-
white vinegar20 g
-
olive oil60 g
-
fine sea salt1 tsp
-
ground black pepper½ tsp
-
dried chilli flakes½ tsp
-
fresh basil leaves finely sliced2 Tbsp
-
fresh chives finely sliced10 g
Difficulty
easy
Nutrition per 1 portion
Sodium
694 mg
Protein
2.5 g
Calories
940.1 kJ /
224.7 kcal
Fat
15.3 g
Fiber
4.9 g
Saturated fat
2.1 g
Carbohydrates
21.1 g
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Slicing and Grating
44 Recipes
UK and Ireland
UK and Ireland
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