Scrambled Eggs

Scrambled Eggs

2.0 707 ratings

Prep. 5min

Total 10min

2 portions

Ingredients

large eggs at room temperature
6
fine sea salt
¼ tsp
ground black pepper
1 pinch
milk
50 g
cream
30 g
unsalted butter
30 g
fresh chives finely chopped, for garnishing
1 Tbsp

Difficulty

easy

Nutrition per 1 portion

Protein 20 g

Calories 1751 kJ / 419 kcal

Fat 36.9 g

Carbohydrates 1.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

The British Isles on a Plate 88 Recipes
UK and Ireland

You might also like...

Buttercream Icing

10min

Ben's Chocolate Cookies

40min

Lemon Curd

5min

Chicken Katsu Curry with Rice

1 h 40min

Chocolate Fudge Icing

5min

Easy Chocolate Cake

1 h 15min

Chicken and Spinach Lasagne

1 h 15min

Milk Chocolate and Banana Cake

3 h 35min

Banana and Oat Muffins

35min

Vanilla Custard

15min

Chicken and Leek Pie

1 h 20min

Chicken Curry with Spinach

1 h 5min