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Ingredients
- 10 g de coriandre fraîche (feuilles et partie des tiges)
- 1 zeste d'orange râpé
- 1 gousse d'ail
- 2 c. à soupe de tahini
- 2 c. à soupe d'huile d'olive
- 30 g de jus d'orange
- 1 c. à soupe de miel
- 1 pincée de sel
- 1 pincée de poivre noir moulu
- 1 c. à soupe de vinaigre balsamique
- 50 g de graines de grenade
- Nutrition
- per 100 g
- Calories
- 2454 kJ / 586 kcal
- Protein
- 7.8 g
- Carbohydrates
- 45.9 g
- Fat
- 45.3 g
- Saturated fat
- 6.1 g
- Fiber
- 9.4 g
- Sodium
- 192.7 mg
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