Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup the recipe might not be successful.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
海鮮煎餅
Prep. 15min
Total 25min
8 人份
Ingredients
麵糊
-
低筋麵粉220 克
-
糯米粉50 克
-
蛋2
-
牛奶160 克
-
鹽1 茶匙
-
蔥 切段，(約 5 公分)100 克
-
花枝 切條140 克
-
蝦仁 去腸泥，洗淨80 克
-
韓式泡菜 切條100 克
-
新鮮紅辣椒 去籽，斜切薄片20 克
-
新鮮青辣椒 (optional)20 克
沾醬
-
醬油2 大匙
-
烏醋½ 茶匙
-
糖½ 茶匙
-
新鮮紅辣椒 切片1 大匙
-
蒜頭 切片½ 茶匙
煎餅
-
油
-
香油
Difficulty
medium
Nutrition per 1 人份
Sodium
649.3 mg
Protein
10.1 g
Calories
803.3 kJ /
192 kcal
Fat
2.8 g
Fiber
1.4 g
Saturated fat
1 g
Carbohydrates
30.7 g
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