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Ingredients
湯種麵糰
- 200 克 水
- 25 克 細砂糖
- 200 - 250 克 高筋麵粉
芒果核桃麵糰
- 140 克 水
- 40 克 細砂糖
- ½ 茶匙 乾酵母粉
- 260 克 高筋麵粉 多備一些撒粉用
- 40 克 低筋麵粉
- ½ 茶匙 伯爵茶葉 磨成粉狀
- 30 克 奶油 室溫軟化
- 90 克 芒果乾
- 25 克 核桃
- 燕麥片 少許，裝飾用
- 南瓜籽 少許，裝飾用
- Nutrition
- per 1 個
- Calories
- 202 kcal / 845 kJ
- Protein
- 4.6 g
- Fat
- 4.42 g
- Carbohydrates
- 36.57 g
- Fiber
- 0.8 g
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