Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 15 克 蘿蔔乾
- 600 克 無糖豆漿 (自製或市售)
- ½ 茶匙 鹽, 可視個人喜好調整
- 1 茶匙 醬油
- 1 小撮 白胡椒粉
- 2 茶匙 醋
- 1 顆 蛋, 打成蛋液
- ½ 根 蔥, 切蔥花
- Nutrition
- per 1 人份
- Calories
- 517 kJ / 123 kcal
- Protein
- 6.234 g
- Carbohydrates
- 15.813 g
- Fat
- 4.061 g
- Fiber
- 4.835 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
