Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g d'oignon, coupé en deux
- 500 g de figues fraîches, coupées en quatre
- 200 g de sucre en poudre
- 100 g de vinaigre de miel
- 2 pincées de piment d'Espelette, à ajuster en fonction des goûts
- 1 pincée de cannelle en poudre, à ajuster en fonction des goûts
- Nutrition
- per 100 g
- Calories
- 1440.3 kJ / 338.1 kcal
- Protein
- 1.9 g
- Carbohydrates
- 83.8 g
- Fat
- 0.5 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Confiture d'abricots
6h
Confiture de figues
1h 30min
Gelée de sureau
50 min
Gelée de raisin
6h
Confiture mirabelle-gingembre
1h
Confiture de prunes à l'armagnac
6h
Confiture figue-romarin
50 min
Gelée de coing et pâte de fruits
72h
Gelée et pâte de coing
24h
Confiture de tomates vertes
24h
Confiture pêche-myrtille
6h
Confiture melon-anis
6h