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Ingredients
- 700 g di acqua
- 2 foglie di cavolo cappuccio a listarelle (5-10 mm)
- 200 g di patate pelate e a rondelle (5 mm)
- 100 g di spinaci freschi puliti, lavati e asciugati
- 80 g di formaggio Bitto a cubetti (2-3 cm)
- 2 uova
- 120 g di panna (min. 30% di grassi)
- 1 - 2 pizzichi di noce moscata in polvere
- ½ cucchiaino di sale
- 1 pizzico di pepe nero macinato fresco
- 30 g di olio extravergine di oliva
- 20 g di scalogno
- Nutrition
- per 1 porzione
- Calories
- 212 kcal / 887 kJ
- Protein
- 7 g
- Fat
- 17.5 g
- Carbohydrates
- 7 g
- Fiber
- 1 g
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