Thai-style prawn broth, Spicy apples
TM5 TM6

Thai-style prawn broth, Spicy apples

4.0 (1 rating)

Ingredients

Spicy apples

  • 4 cooking apples (e.g. Boskoop, Bramley, Reine des Reinettes)
  • 2 tsp vanilla sugar, homemade
  • 4 star anise
  • 4 pinches ground ginger
  • 4 cloves
  • 4 pinches ground cinnamon

Thai broth

  • 150 g onions, cut in halves
  • 20 - 30 g fresh ginger, thinly sliced
  • 1 fresh chilli, deseeded
  • 15 g olive oil
  • 800 g raw prawns with heads and shells, peeled
  • 1400 g water
  • 40 g rice vinegar
  • 30 g fish sauce
  • 2 cloves
  • 1 star anise
  • 3 pinches salt, adjust to taste
  • 3 pinches ground black pepper, adjust to taste
  • 80 g dried Chinese egg noodles
  • 2 pinches wakame flakes, dried (optional)
  • 100 g fresh soybean sprouts
  • 15 fresh coriander leaves

Nutrition
per 1 portion
Calories
1242 kJ / 296 kcal
Protein
21 g
Carbohydrates
36 g
Fat
6 g
Fiber
3.3 g

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