Wasabi devilled eggs

Wasabi devilled eggs

3.3 7 ratings
Prep. 10min
Total 25min
12 pieces

Ingredients

Wasabi mayonnaise
  • grapeseed oil
    250 g
  • egg yolks
    2
  • Dijon mustard
    2 tsp
  • lemon juice
    1 tsp
  • sea salt to taste
    1 pinch
  • wasabi paste to taste
    25 g
Eggs
  • water
    500 g
  • eggs
    6
  • wasabi paste (optional)
    1 tsp
  • fresh chives finely chopped
    3 - 4

Nutrition per 1 piece

Calories 239 kcal / 1004 kJ
Protein 4.3 g
Fat 24.5 g
Carbohydrates 1.5 g
Fiber 0 g
Saturated fat 3.6 g
Sodium 123.7 mg

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