Bolinhos de peixe thai
TM6 TM5 TM31

Bolinhos de peixe thai

4.0 (1 rating)

Ingredients

  • 10 g coentros, só as folhas mais q.b. p/ guarnecer
  • 25 g edamame congelado
  • 500 g filetes de peixe s/ pele
  • 1 c. sopa de pasta de caril verde
  • 1 ovo batido
  • 2 c. sopa de molho de soja
  • 50 g farinha de arroz
  • Óleo de girassol q.b. p/ fritar
  • 2 ½ limas (cunhas e sumo)

Nutrition
per 1 unidade
Calories
729.6 kJ / 174.4 kcal
Protein
7.8 g
Carbohydrates
4.3 g
Fat
14.4 g
Saturated fat
2.1 g
Fiber
0.6 g
Sodium
145.1 mg

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