Pickled Korean daikon (Thermomix® Cutter, using modes)

Pickled Korean daikon (Thermomix® Cutter, using modes)

5.0 3 rating

Prep. 10min

Total 20min

730 g

Ingredients

daikon peeled, cut into 10 cm pieces to fit wide feeder tube
500 g
garlic cloves
2
water
175 g
white vinegar
175 g
ground turmeric
¼ tsp
black peppercorns
5
fresh bay leaf
1
dried chilli flakes
1 pinch
sugar
50 g
sea salt flakes
3 tsp

Difficulty

easy

Nutrition per 730 g

Sodium 5748.6 mg

Protein 3.7 g

Calories 1390.2 kJ / 332.3 kcal

Fat 0.7 g

Fiber 8.9 g

Saturated fat 0.1 g

Carbohydrates 74.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Pickles with Thermomix® Cutter (using modes) 12 Recipes
Australia and New Zealand

You might also like...

Versatile smooth soup

Versatile smooth soup

45min

Pico de Gallo (Mexican Tomato Salsa)

Pico de Gallo (Mexican Tomato Salsa)

5min

Basic Quinoa

Basic Quinoa

35min

Browned chicken mince

Browned chicken mince

20min

Browned beef mince

Browned beef mince

20min

Pickled red onions (Thermomix® Cutter, using modes)

Pickled red onions (Thermomix® Cutter, using modes)

1 h 50min

Beetroot curls salad with goat cheese and walnuts

Beetroot curls salad with goat cheese and walnuts

15min

Zoodles with Bolognese Sauce

Zoodles with Bolognese Sauce

40min

Zhoug (Diabetes)

Zhoug (Diabetes)

10min

Slow Cooked Chickpeas (TM6)

Slow Cooked Chickpeas (TM6)

26 h 5min

Cottage cheese

Cottage cheese

4 h 30min

Brown rice

Brown rice

50min