Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup the recipe might not be successful.
Thermomix® TM6
Compatible
Crunchy salad with green goddess dressing (Diabetes,Thermomix® Cutter, TM6)
Prep. 15min
Total 20min
4 portions
Ingredients
Salad
-
fennel bulb cut in halves that fit through feeder tube300 g
-
celery stalk300 g
-
green apple unpeeled, cored and cut in halves150 g
-
radishes trimmed4
-
Parmesan cheese50 g
-
mixed baby salad leaves75 g
Green goddess dressing
-
fresh flat-leaf parsley leaves only8 sprigs
-
fresh chives8 sprigs
-
lemon zest (no white pith) and juice½
-
garlic clove1
-
baby pickled capers20 g
-
avocado small, ripe, flesh only1
-
Dijon mustard gluten free15 g
-
natural yoghurt high protein (see Tip)100 g
-
red wine vinegar15 g
-
ground black pepper to taste
Crunchy topping
-
chopped walnuts toasted60 g
-
pepita seeds toasted45 g
-
hemp seeds25 g
Nutrition per 1 portion
Sodium
482.5 mg
Protein
16 g
Calories
1677.5 kJ /
402.5 kcal
Fat
30.3 g
Fiber
9.8 g
Saturated fat
5.8 g
Carbohydrates
11.3 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More information
You might also like...
High protein brownies
20min
Gluten free focaccia bread
1 h
Ossobuco with orange and fennel salad
2 h 45min
Chicken, spinach and leek risotto
30min
Tacos with vegetables and kidney beans (Thermomix® Cutter, TM6)
30min
Crunchy salad with green Goddess dressing (Diabetes, Thermomix cutter)
20min
Fennel, celery and green apple salad (Thermomix® Cutter, TM6)
15min
Beetroot carpaccio (Thermomix® Cutter, TM6)
20min
Pea and mint soup
20min
Mushroom risotto
30min
Vegetable Massaman curry
45min
Creamy coconut chicken curry (open cooking)
30min