Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup the recipe might not be successful.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
蘿蔔絲豬肉餅
Prep. 15min
Total 35min
6 片
Ingredients
-
白蘿蔔 去皮，切成能放入進料口的寬度500 克
-
鹽 醃製用2 茶匙
-
豬絞肉200 克
-
蔥 切蔥花2 支
-
醬油10 克
-
蠔油5 克
-
鹽1 小撮
-
白胡椒粉1 小撮
-
油
Difficulty
easy
Nutrition per 1 片
Sodium
1126.3 mg
Protein
6.5 g
Calories
608.4 kJ /
145.4 kcal
Fat
11.2 g
Fiber
1.5 g
Saturated fat
3 g
Carbohydrates
5 g
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