Devices & Accessories
Tomato Soup (Zupa pomidorowa jak u babci)
Prep. 10min
Total 45min
4 portions
Ingredients
-
mixed vegetables (e.g. carrots, parsnip, celery, leek), cut into pieces350 g
-
water1100 g
-
dried bay leaves2
-
allspice berries3
-
tinned chopped tomatoes400 g
-
fine sea salt1 tsp
-
ground black pepper½ tsp
-
sugar1 tsp
-
seasoning, all purpose1 tsp
-
1 vegetable stock cube (for 0.5 l)vegetable stock paste, homemade1 tsp
-
tomato purée2 tsp
-
sour cream2 Tbsp
-
fresh parsley (optional) chopped
Difficulty
easy
Nutrition per 1 portion
Sodium
794.4 mg
Protein
3.5 g
Calories
333.8 kJ /
79.8 kcal
Fat
1.7 g
Fiber
4.1 g
Saturated fat
0.8 g
Carbohydrates
14 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Polish Favourites
10 Recipes
UK and Ireland
UK and Ireland
You might also like...
Frozen Fruit Sorbet (3-in-1)
5min
Chicken Pesto Tagliatelle
1 h 5min
Garlicky Green Beans with Crispy Potato Spirals
40min
Lemonade
5min
Vegetable Salad in Varoma (Sałatka jarzynowa na Varomie)
50min
Greek Style Beef Soup (Kreatosoupa)
1 h 30min
Pierogi with Meat
1 h
Hunters Stew (Bigos)
1 h 30min
Faworki (crostoli)
2 h
Polish Doughnuts (Pączki)
1 h 20min
Minced Meat Cutlets (Kotlety mielone)
30min
Pickled Cucumber Soup (Zupa z kiszonych ogórków)
45min