Tomato Soup (Zupa pomidorowa jak u babci)

4.4 20 ratings

Prep. 10min

Total 45min

4 portions

Ingredients

mixed vegetables (e.g. carrots, parsnip, celery, leek), cut into pieces
350 g
water
1100 g
dried bay leaves
2
allspice berries
3
tinned chopped tomatoes
400 g
fine sea salt
1 tsp
ground black pepper
½ tsp
sugar
1 tsp
seasoning, all purpose
1 tsp
vegetable stock paste, homemade
1 tsp
1 vegetable stock cube (for 0.5 l)
tomato purée
2 tsp
sour cream
2 Tbsp
fresh parsley (optional) chopped

Difficulty

easy

Nutrition per 1 portion

Sodium 794.4 mg

Protein 3.5 g

Calories 333.8 kJ / 79.8 kcal

Fat 1.7 g

Fiber 4.1 g

Saturated fat 0.8 g

Carbohydrates 14 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Polish Favourites 10 Recipes
UK and Ireland

You might also like...

Pickled Cucumber Soup (Zupa z kiszonych ogórków)

45min

Vegan Porridge with Fruits and Cinnamon

15min

Hunters Stew (Bigos)

1 h 30min

Jollof Rice

1 h 20min

Frozen Champagne Jellies

4 h 30min

Creamy Pea Soup

40min

Chicken Nuggets with Pickle Mayo Dip

1 h

Spaghetti Arrabiata with Tuna

30min

Mushroom and Parmesan Risotto

40min

Spaghetti Carbonara

25min

Shakshuka

50min

Frozen Fruit Sorbet (3-in-1)

5min