Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 80 g Parmesan cheese, cut in pieces (2 cm)
- 2 garlic cloves
- 1 fresh red chilli, deseeded, roughly chopped
- 40 g olive oil, plus 1 tsp
-
800
g tinned chopped tomatoes
or 800 g plum tomatoes -
300
g tuna, tinned, in oil, drained
or 300 g tinned tuna, in water, drained - ½ - 1 tsp sugar
- 10 g salt, plus 1 Tbsp
- ½ tsp ground black pepper
- 1200 g water
- 320 g dried spaghetti (see tip)
- fresh basil leaves, for garnishing
- Nutrition
- per 1 portion
- Calories
- 1947 kJ / 465.3 kcal
- Protein
- 28.7 g
- Carbohydrates
- 51.7 g
- Fat
- 16.3 g
- Saturated fat
- 4.2 g
- Fiber
- 4.5 g
- Sodium
- 643.7 mg
In Collections
Alternative recipes
Spaghetti with Garlic, Olive Oil and Tomatoes
40min
Prawn Saganaki
35min
Prawn Curry with Basmati Rice
35min
Pasta with Vegetable Ragout
45min
Orzo with Salmon and Spinach
40min
Sea Bass with Lemon & Herb Couscous
35min
Spaghetti Carbonara
25min
Lasagne Bolognese
1h 45min
Prawn Saganaki with Feta
35min
Meatballs with Tomato Sauce and Pasta
45min
Cuban-spiced Salmon with Tomato Avocado Salsa
30min
Sun-dried Tomato Pesto Lasagne; Limoncello Sorbet
12h 20min