Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 80 g Parmesan cheese, cut in pieces (2 cm)
- 2 garlic cloves
- 1 fresh red chilli, deseeded, roughly chopped
- 40 g olive oil, plus 1 tsp
-
800
g tinned chopped tomatoes
or 800 g plum tomatoes -
300
g tuna, tinned, in oil, drained
or 300 g tinned tuna, in water, drained - ½ - 1 tsp sugar
- 10 g salt, plus 1 Tbsp
- ½ tsp ground black pepper
- 1200 g water
- 320 g dried spaghetti (see tip)
- fresh basil leaves, for garnishing
- Nutrition
- per 1 portion
- Calories
- 1947 kJ / 465.3 kcal
- Protein
- 28.7 g
- Carbohydrates
- 51.7 g
- Fat
- 16.3 g
- Saturated fat
- 4.2 g
- Fiber
- 4.5 g
- Sodium
- 643.7 mg
In Collections
Alternative recipes
Spaghetti Aglio, Olio e Peperoncino
25min
Mediterranean Herb Baked Fish (TM5)
45min
Cashew Nuts and Vegetables in Peanut Butter Sauce with Rice
45min
Gnocchi with Tomato and Basil Sauce
55min
Spaghetti Carbonara
25min
Salmon with Potatoes and Mushroom Cream Sauce
35min
Rice Salad with Eggs and Tuna
1h
Spaghetti with Garlic, Olive Oil and Tomatoes
40min
Cheese Omelette with Spinach and Tomatoes
30min
Chicken Breasts Pizzaiola with Celeriac and Potato Purée
1h
Pasta with Vegetable Ragout
45min
Roast Potatoes with Rosemary and Garlic
1h 10min