Devices & Accessories
Pizzadillas
Prep. 20min
Total 45min
8 portions
Ingredients
-
250 g d'eau
-
500 g de farine de blé
-
55 g d'huile d'olive
-
3 c. à café de sel
-
50 g d'oignon coupées en deux
-
1 gousse d'ail
-
200 g de poivrons variés, coupés en morceaux (4 cm)200 g de poivron rouge coupés en morceaux (4 cm)
-
100 g de concassé de tomates100 g de sauce tomate
-
150 g de mozzarella en billes
-
1 c. à café d'origan frais
Difficulty
easy
Nutrition per 1 portion
Sodium
1052.9 mg
Protein
11.1 g
Calories
1500.7 kJ /
358.7 kcal
Fat
11.8 g
Fiber
2.6 g
Saturated fat
3.6 g
Carbohydrates
51.1 g
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Snacks sains et gourmands
8 Recipes
France
France
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