Devices & Accessories
Tornado Potatoes
Prep. 30min
Total 1 h
4 portions
Ingredients
-
salt1 tsp
-
chicken stock powder homemade or store-bought1 tsp
-
garlic powder2 tsp
-
onion powder1 ½ tsp
-
1 ¾ tbsp cayenne pepperchilli powder1 ¾ tbsp
-
ground black pepper1 tsp
-
toasted white sesame seeds2 tsp
-
Russet potatoes peeled, cut in pieces that fit through feeder tube500 g
-
cooking oil adjust to taste
Difficulty
easy
Nutrition per 1 portion
Sodium
638.8 mg
Protein
3.7 g
Calories
522 kJ /
124.8 kcal
Fat
1.4 g
Fiber
4.6 g
Saturated fat
0.2 g
Carbohydrates
26.2 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Spiralize Your Life
25 Recipes
International
International
You might also like...
Lemon Garlic Chicken
30min
Boiled pasta
20min
Leek and cheese tart
1 h 15min
Egg and bacon breakfast baguettes
25min
No waste vegetable stock concentrate
25min
Five spice chicken with asparagus and pea salad
2 h 10min
Chocolate Zucchini Mini Loaves
1 h 40min
Beef stock paste
3 h
Natural yoghurt (mixing bowl method)
11 h
Fruity dream
10min
Whole Chicken and Tabbouleh with Tomato and Mint
1 h 15min
Poached eggs using blade cover
30min