Devices & Accessories
Brioche (glutenfrei)
Prep. 10min
Total 2 h 50min
12 Scheiben
Ingredients
-
Milch180 g
-
Zucker70 g
-
frische Germ25 g
-
Buchweizenmehl20 g
-
Butter etwas mehr zum Einfetten100 g
-
Eier (Größe M)4
-
glutenfreie Mehlmischung z.B. von Schär, Fini's Feinstes etc.380 g
-
Salz1 TL
-
Flohsamenschalen2 EL
Difficulty
medium
Nutrition per 1 Scheibe
Sodium
231 mg
Protein
7 g
Calories
1024 kJ /
245 kcal
Fat
10 g
Fiber
6 g
Saturated fat
5 g
Carbohydrates
34 g
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Glutenfrei
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Austria
Austria
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