Vollkornkekse

Vollkornkekse

4.4 19 ratings

Prep. 20min

Total 1 h 5min

30 Stück

Ingredients

Gewürznelken (siehe Variation)
3 - 4
Vollkorngetreide z. B. Dinkel, Hafer, Gerste
50 g
Haferflocken
200 g
Butter in Stücken
100 g
Zitronensalzpaste, selbst gemacht (siehe Tipp)
1 TL
Weinstein-Backpulver
½ TL
Honig
100 g
Weizenmehl, universal zum Bearbeiten

Difficulty

easy

Nutrition per 1 Stück

Sodium 11 mg

Protein 1 g

Calories 244 kJ / 58 kcal

Fat 3 g

Fiber 3 g

Saturated fat 2 g

Carbohydrates 8 g

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