Mandelkuchen (glutenfrei)

4.4 31 ratings

Prep. 20min

Total 55min

12 Stücke

Ingredients

Mandeln, geschält
200 g
Butter in Stücken, plus etwas mehr zum Einfetten
80 g
Eier (Größe M)
4
Salz
1 Prise
Zucker
100 g
Zitrone Saft und Schale
1
Backpulver
1 TL
Mandelblättchen
60 g
Staubzucker zum Bestäuben

Difficulty

easy

Nutrition per 1 Stück

Sodium 48 mg

Protein 6 g

Calories 993 kJ / 237 kcal

Fat 18 g

Fiber 2 g

Saturated fat 5 g

Carbohydrates 15 g

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Also featured in

Glutenfrei 10 Recipes
Austria

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