Devices & Accessories
Sos Pasembur (Mamak Style)
Prep. 5min
Total 45min
10 portions
Ingredients
-
garlic cloves5
-
shallots100 g
-
yellow onion cut in quarters100 g
-
cooking oil100 g
-
dried shrimp50 g
-
skinless peanuts, roasted80 g
-
sweet potatoes peeled and sliced250 g
-
palm sugar (gula Melaka) cut in cubes40 g
-
sugar65 g
-
chilli powder40 g
-
tamarind paste2 tbsp
-
chicken stock powder homemade or store-bought1 tbsp
-
biscuits (eg. Marie®)50 g
-
water1000 g
-
salt1 tbsp
Difficulty
easy
Nutrition per 1 portion
Sodium
1033.7 mg
Protein
6.8 g
Calories
1065.9 kJ /
254.7 kcal
Fat
15.6 g
Fiber
3.4 g
Saturated fat
2.3 g
Carbohydrates
25.2 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Rasa Merdeka
18 Recipes
International
International
You might also like...
Black rice pudding
25 h 5min
Lo Mai Gai (Steamed Glutinous Rice With Chicken)
1 h 15min
Ayam Pongteh
30min
Express Strawberries Dessert
5min
Spiced meatball soup (Bakso)
2 h 25min
Cooking White Rice
25min
Prawn Laksa
50min
Soto Betawi (Beef Coconut Soup)
No ratings
Sichuan Chilli Oil
50min
Lotus Root Peanut Pork Rib Soup
1 h 20min
Begedil Daging
30min
Homemade Soy Milk
30min