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麻油秀珍菇松阪豬

麻油秀珍菇松阪豬
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Prep. 10min
Total 20min
6 人份
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Ingredients

  • 松阪肉 切薄片
    300 克
  • 米酒
    30 克
  • 糖
    ⅓ 茶匙
  • 鹽
    ⅓ 茶匙
  • 純芝麻油 或黑麻油
    25 克
  • 薑 切片
    15 克
  • 蒜頭 切片
    10 克
  • 米酒
    30 克
    30 克 水
  • 秀珍菇
    200 克
  • 枸杞
    1 茶匙

Difficulty

medium

Nutrition per 6 人份

Sodium 1065 mg
Protein 71.85 g
Calories 3532.35 kJ / 844.2 kcal
Fat 48.3 g
Fiber 5.55 g
Saturated fat 8.25 g
Carbohydrates 22.5 g

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