Devices & Accessories
明太子溫泉蛋冷烏龍
Prep. 10min
Total 40min
2 人份
Ingredients
溫泉蛋
-
水1800 克
-
蛋2 顆
-
冷水冰塊水
冷烏龍
-
烏龍麵400 克
-
蔥 切蔥花1 根
-
鰹魚風味露1 - 2 大匙
-
海苔 (optional) 絲,少許
-
明太子140 克
Difficulty
easy
Nutrition per 1 人份
Sodium
4026 mg
Protein
22.6 g
Calories
1692.7 kJ /
405 kcal
Fat
8.3 g
Fiber
2.7 g
Saturated fat
32693.5 g
Carbohydrates
60.5 g
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