Brócoli asado con pesto de rúcula

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Prep. 10min

Total 30min

6 porción

Ingredients

560 g brócoli (en ramillete) de aprox. 3 cm
220 g cebolla morada en rodajas de 3 mm
220 g tomate cherry en mitades
60 g queso parmesano en trozos
6 - 8 piel de limón (sin nada de parte blanca)
30 g piñón crudo
2 diente de ajo
85 g rúcula
75 g aceite de oliva
15 g de jugo de limón
¼ cucharadita sal
150 g queso feta desmenuzado
2 limón en mitades

Difficulty

easy

Nutrition per 1 porción

Sodium 497.9 mg

Protein 12.2 g

Calories 1399 kJ / 334 kcal

Fat 26.6 g

Fiber 3.5 g

Saturated fat 7.8 g

Carbohydrates 16.8 g

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