Geode Cake

No ratings

Prep. 1 h 30min

Total 4 h

24 portions

Ingredients

Sugar Crystals

caster sugar
500 gram
glucose syrup
2 tablespoon
food colouring, gel, any colour
4 drop
water
2140 gram
vinegar
2 teaspoon

Cakes

butter, unsalted (from cows' milk) for greasing
caster sugar
400 gram
butter, unsalted (from cows' milk) diced, room temperature
400 gram
salt
½ teaspoon
vanilla paste
1 tablespoon
egg, European medium (53-63 g) (from chicken)
6
cocoa powder, unsweetened, natural
50 gram
baking powder
1 tablespoon
wheat flour
350 gram

Filling

mascarpone
450 gram
cream, whipping, 30-40% fat
450 gram
caster sugar
150 gram
cocoa powder, unsweetened
25 gram
mango, ripe cut in pieces (2 cm)
500 gram
chocolate chip
2 tablespoon

Decoration

sugar paste icing (white)
750 - 1000 gram
icing sugar (may contain 3-5% anti-caking agent) for sprinkling
food colouring, gel, any colour
2 - 3 drop

Difficulty

advanced

Nutrition per 1 portion

Sodium 264.5 mg

Protein 5.8 g

Calories 2815.9 kJ / 673 kcal

Fat 34.9 g

Fiber 1.9 g

Saturated fat 18.4 g

Carbohydrates 87.9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Our Kitchens Are A Window To The World 34 Recipes
International

You might also like...

ANZAC biscuits

40min

Spiced pumpkin mini loaves with cream cheese frosting

1 h 20min

Baked pumpkin doughnuts

1 h 20min

Mini Iced Fingers

2 h 10min

Rhubarb and ricotta bread and butter pudding

2 h 30min

Chocolate Digestives

1 h 10min

Gluten-free Chocolate Chip Shortbread

1 h 25min

Spinach and lemon cake

3 h 45min

Coconut and Raspberry Cupcakes

1 h 40min

Mixed berry pavlova stack

5 h 30min

Crumble muffins

35min

Chocolate mud muffins (gut health)

40min

Show all

Show all