Devices & Accessories
Tzatziki
Prep. 10min
Total 20min
4 portion
Ingredients
-
cucumber peeled, deseeded, cut in pieces350 gram
-
salt plus extra to taste1 teaspoon
-
garlic clove2
-
dill, fresh5 sprig
-
olive oil20 gram
-
plain yoghurtGreek yoghurt 10% fat350 gram
-
vinegarlemon juice (optional)15 gram
-
black pepper, ground plus extra to taste½ teaspoon
Difficulty
easy
Nutrition per 1 portion
Sodium
618.7 mg
Protein
8.4 g
Calories
546.3 kJ /
130.6 kcal
Fat
5.1 g
Fiber
0.6 g
Saturated fat
0.7 g
Carbohydrates
13.8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Beetroot Houmous
15min
Turkey Bolognese Sauce
50min
Black tahini and beetroot hommus
1 h 10min
Mushroom Pâté
1 h 30min
Keto Mayo
10min
Chicken halloumi salad with peri-mayo
25min
Tandoori Marinade
10min
Red Pesto
10min
Coriander pesto
5min
Sambal Balado (Indonesian Spicy Sauce)
25min
Mayonnaise
5min
Béchamel sauce
15min